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Esmorzar de Forquilla: The local response to the rise of brunch places in Barcelona
Locals reclaim traditional Catalan breakfast as it struggles to compete with touristy spots
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Locals reclaim traditional Catalan breakfast as it struggles to compete with touristy spots
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Bakeries predicted to sell 11 million 'panellets' as young Catalans embrace the tradition.
Narbonne's famous eatery boasts the world's largest cheese collection, a seven-story lobster tower and a chocolate fountain
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Companies present solutions to tomorrow’s problems today through biotechnology at Alimentaria trade show
EU withdraws proposal to halve pesticide use by 2030 after weeks of demonstrations across Europe
While prices increase in supermarkets, farmers are paid less for the raw product
Consumers pay three to five times more for basic food products than what farmers get paid
Food prices are 8.3% higher than a year ago but have eased compared to last month
'Tortillas' of Grup Palacios linked with botulism disease, with symptoms of weakness, blurred vision, tiredness, and trouble speaking
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First three winners to classify for Spain's National Contest in late November