agriculture

Porcine Sanitation Group (GSP) in Lleida region, together with the Catalan Ministry of Agriculture, has launched 'Portal de Casos Clínics' ('Portal of Clinique Cases'), an innovative website to help veterinary tasks in the porcine sector. The application, a first in Europe, enables the professionals to do a follow up of the state and evolution of porcine illnesses in real time. The aim is to help veterinarians to diagnose as well as anticipate problems and optimise the resources and time used for treatment. This sanitary tool has already 7,000 cases indexed. The launching of the website is another step forward for GSP, a non-profit association which aims to improve the sanitary standard and profitability of porcine companies in Catalonia.  

From the 10^th to the 14^th of October, the German city of Cologne will host Anuga, the world’s most important Food and Agriculture Fair which gathered together, in its last edition, nearly 7,000 exhibitors from 100 countries. Catalonia’s food industry will be represented through two main sectors; olive oil and nuts on the one hand, and cold meats on the other. The Catalan Ministry of Agriculture, Livestock, Fishery and Food is aware of the importance of the EU market, as more than 50% of Catalonia’s food and beverage production is exported there. Moreover, the EU is the biggest consumer of food and beverages, ahead of the US and China.

The Wine and Cava Fair celebrates its 35^th year at the feast of ‘La Mercè’, in Barcelona. From the 19^th to the 24^th of September, 81 wineries from all 12 of Catalonia’s wine and Cava regions will be represented. The fair is a way of demonstrating that Catalonia produces top-quality wines which successfully compete with other regions. It is also an interesting way of introducing new enthusiasts to wine culture. Wine and Cava will be sold by all the wineries at the fair, and there is a large area reserved for wine tasting. There is also the opportunity to sample other typical Catalan products, including a selection of the best local sausages and cheeses.

The Catalan GDP increased by 0.9% between April and June this year, which is a positive figure but slightly lower than the 1.1% rate registered during the first quarter. However, in annual terms, the Catalan economy grew by 3% in the year to June, which is more than the 2.6% annual growth registered in March. Such a high level of annual growth had not been registered since September 2007, before the financial crisis started. According to the Catalan Finance Ministry, the minor fall off in growth registered between April and June compared to the growth rate from January to March is due to the "extraordinary" 1.1% growth rate of the first quarter. The Ministry stressed that 0.9% growth is still a very positive rate and does not break the trend of the economic recovery, on the contrary proving its strength.

The month of July started with the strengthening of Catalonia's business and economic relations with China. On Wednesday, China Construction Bank Corporation (CCB) - the second largest bank in the world by market capitalisation (207.9 billion U.S. dollars) - opened its first Spanish branch in the Catalan capital with an official ceremony at the Palace of Pedralbes. The same day, the Catalan Government signed an agreement with the Chinese Province of Fujian, aimed at expanding export opportunities for Catalan agricultural products and promoting the exchange of market and legal information between the two partners.

An increasing number of people are fed up with living in concrete jungles. Many think of the countryside as a solution to problems such as stress, a low-paying job and pollution. Due to the start of the economic crisis, this phenomenon boomed, with people beginning to look for an 'alternative way of life' or, at least, new opportunities. Catalonia and the whole of Spain are no exception to this. Here, moving (back) to the countryside nowadays looks like an attractive option to many, especially to young unemployed graduates. However, sustainable agriculture initiatives and the like are the 'junior division' compared to more complex social, cultural and ecological experiments: the eco-villages. Coming in different shapes and sizes, their members share resources and spaces, grow their own food and cover in a sustainable way the energy demand of the buildings they live in. With different missions and features, many eco-villages can be traced back to one or two decades ago and could teach a lot to newcomers.

The German multinational company Basf announced on Tuesday it will invest €21 million to expand one of the plants it has in the area of Tarragona, in Southern Catalonia. Basf operates several plants in the Tarragona area, which is Spain's main centre for the petro-chemical industry and one of the most important ones at European level. The investment announced this Tuesday is the largest made by the Spanish division of the German multinational in a single plant in many years, confirmed the company. The centre producing the innovative liquid fungicides for sustainable agriculture will extend its facilities and increase production capacity of these fungicides for high performance crops. Once the work is completed, the company will add 30 workers to its staff. Basf expects the expansion work to end and the new production line to be fully operational by the end of next year.

The GDP of Catalonia increased by 1.5% during 2014, according to the definitive figures released by the Catalan Statistics Institute (Idescat) on Friday. However, on the same day, the Spanish Statistics Institute (INE) published its economic growth figures for 2014 and announced that the Catalan economy had grown by 1.4% last year, the same rate as Spain. In any case, both figures are quite positive after many years of economic crisis and slowdown. In fact, 2014 has been the best year since 2007, when the Catalan economy grew by 3.2% according to the Idescat. The final figure for 2014 is higher than the provisional 1.2% growth rate previously announced. Following European Union instructions, the calculations for last year include R&D activities, as well as prostitution and trafficking of drugs and tobacco.

Cava is a Catalan sparkling wine produced using the ‘Méthode Champenoise’. According to statistics from the Cava Regulatory Board, some 242.29 million bottles of Cava were sold in 2014, which represents a 0.38% increase on 2013 figures. Sales on the domestic market increased for the first time after two years of decline, reaching 87.58 million bottles, a 7.54% increase over 2013, with 6.14 million more bottles sold. Sales in bars and restaurants are one of the main reasons for the domestic increase since these grew by 9.3% over 2013. These results compensated for the drop in 2014 sales to the EU market, which accounted for 111.62 million bottles, 5.3% less than in 2013 and a decline in absolute terms of 6.22 million bottles. This was mainly due to a contraction in demand from the German market.

The 'calçot' - a type of long white spring onion - is a traditional food in Catalonia, a delicacy from the winter months, eaten with its own sauce. In Valls, the cradle of 'calçots', local and international chefs meet to create new dishes with this ingredient. The 'calçots' season, which starts in November and lasts until April, officially begins during the last weekend of January, when Valls celebrates its ‘Gran Festa de la Calçotada’. This party, which attracts thousands of people and media from around the world, is one of the most important Catalan gastronomic events. But why is Valls the capital of 'calçotades'? What is the correct way to cook 'calçots' and its sauce like a professional, and why is this event becoming so international?

Hunters and park rangers are currently working together to try to contain the outbreak of Scabies in the wild population of Iberian ibex in the mountainous area of Terra Alta, in the south of Catalonia. This is the last surviving population of this local species throughout Catalonia, after it became extinct from the Pyrenees. Negotiations between the two parties began late last month after the Catalan Government's Department of Agriculture granted permission to hunt and kill the infected specimen before the disease spreads. A previous case in 1987, which eliminated 97% of the goat population, has meant that the Department of Agriculture is not taking this news lightly and want a swift yet controlled extermination of the diseased animals in order to prevent the extinction of the species in Catalonia.

Another positive figure has emerged to confirm the economic recovery after years of crisis. Catalonia’s GDP grew by 1.2% over the course of 2014, which are the best figures since 2007, before the financial crisis, according to early data released on Thursday by the Catalan Statistics Institute (Idescat) and the Catalan Finance Ministry. The figure is higher than the 0.9% economic growth foreseen in the Catalan Government’s budget for 2014 (approved in late 2013) but is lower than an early forecast made in March, when a 1.5% growth was predicted. Besides this growth in the Catalan economy, in Spain as a whole, the economy grew by 1.4%, according to early data released by the Spanish Statistics Institute (INE). Furthermore, the Catalan economy grew by 0.4% in the last quarter of 2014 compared to September figures and by 1.5% in annual terms. In the first, second, and third quarters it grew by 0.5%, 0.4%, and 0.3% respectively (in quarterly terms).

The Catalan economy grew by 1.5% at the end of the 3^rd quarter of 2014 in annual terms, while at the end of June it was growing at a rate of 1.3%. Catalonia has therefore accumulated 4 consecutive quarters with positive annual economic growth. However, although the economic recovery has slowed somewhat, growth remains positive, as other figures show. In quarterly terms, Catalonia’s GDP increased by 0.3% between July and September, which represents a drop from the 0.5% growth registered for April – June and also for January – March. Meanwhile, in Spain as a whole, the economy grew by 1.6% in annual terms at the end of September and by 0.5% in quarterly terms. The European Union is posting the same growth rates as Catalonia: 1.5% in annual terms and 0.3% in quarterly figures.

Catalan supermarkets and charities are working together to fight against the 1.18 million tonnes of food wasted each year in Catalonia. With 1.3 billion tonnes of food wasted each year worldwide, the issue of excess food is becoming increasingly important. Of the global figures, 89 million tonnes come from the EU, while 8 million come from Spain, making it the 7^th highest in Europe. Of Catalonia’s share, the equivalent of 34.9 kg is wasted per person on an annual basis. One approach in reducing this figure is being undertaken by supermarkets, which are responsible for 16% of total excess food in Catalonia, equivalent to 41,600 tonnes of food a year. Approaches vary from locking bins to reducing prices, and relabeling food products. Moreover, Catalan charity Banc dels Aliments has been active in the campaign against wasting food, running a six-year long annual event of redistributing donated food. 

According to official data released by the Catalan Ministry of Economics and the Statistical Institute of Catalonia (Idescat), the Catalan economy grew by 0.5% between and July and September 2014, the latest in six consecutive quarters of positive economic growth. A signal that the recession is far left behind. The whole of Spain also grew by 0.5% in the same 3 months. In annual terms, Catalonia's GDP has grown by 1.8%, mainly thanks to the boost by the services sector,which has demonstrated an annual growth of 2.4%. The sector of industry grew by 1.5% and those of construction and agriculture decreased by -2.6% and -1% respectively. Idescat’s previous predictions for 2014 quarters has been reviewed: the 0.5% initially estimated for the first quarter increased to 0.7%, while the 0.6% for the second quarter dropped to 0.5%.