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From molecules to worms: Catalan start-ups offer solutions to food sector challenges
Companies present solutions to tomorrow’s problems today through biotechnology at Alimentaria trade show
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Companies present solutions to tomorrow’s problems today through biotechnology at Alimentaria trade show
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First three winners to classify for Spain's National Contest in late November
Third time 'Canal' pastry chef wins contest
Wine tourism and organic wine sales are booming but climate change is an unpredictable threat for wineries
Mexican, Japanese, Catalan cuisine and more at Barcelona foodie festival
650 wineries represented alongside talks, tastings and round tables from April 4-6
Celebration of local and international craft brews will be held in Estació de França train station between February 11-13
Catalonia boasts 64 Michelin stars in 49 different restaurants in the 2022 edition of the guide
In the Pyrenees and Ebre Delta region there are two breweries dedicated to the Japanese alcoholic beverage
Professional food fair takes place October 18-20 and features culinary innovations and local products
Guide to the literary, musical and gastronomic highlights of the second annual celebration of Catalan wine
From September 30 until October 3 top chefs will fill the famous street for 7th Barcelona Gastronomy Week
Mediterranean climate, awareness and sales in northern Europe contribute to doubling amount of eco-friendly hectares of grape in 5 years