Roca brothers launch new alcoholic beverage range: Esperit Roca
Celebrated chefs behind some of world's best restaurants create new line of gins, liqueurs, and aromatized wine
roca brothers
Catalan chefs design environment-focused menu for upcoming Climate Summit
Catalonia's best restaurant invites world leaders to reflect on global crisis with conscientious offering
Joan Roca again wins Best World Chef
Catalan cook recognized as number 1 at 'The Best Chef Awards'
Number of Michelin 3-star restaurants goes up to four in Catalonia
Six Catalan locales joined a list of 55 appearing in the 2018 Michelin Guide
‘El Celler de Can Roca’ ranked world’s third-best restaurant and awarded best service
Girona’s El Celler de Can Rocahas been voted the world’s third-best restaurant by ‘Restaurant’ magazine. After topping the list in 2013 and 2015, the establishment run by the three Roca brothers ceded its crown to Eleven Madison Park, in New York. However, it received a special distinction during the event: it was awarded the Ferrari Trento Art of Hospitality award for its “outstanding service”. Indeed, El Celler de Can Rocahas been among Restaurant’s best 50 gastronomic establishments in the world for the last 12 years and hasn’t fallen out of the top five in the ranking since 2009. Another Catalan restaurant, Disfrutarfrom three El Bulli alumni received the Miele One to Watch Award, for its innovative offering.