Girona’s El Celler de Can Rocahas been voted the world’s third-best restaurant by ‘Restaurant’ magazine. After topping the list in 2013 and 2015, the establishment run by the three Roca brothers ceded its crown to Eleven Madison Park, in New York. However, it received a special distinction during the event: it was awarded the Ferrari Trento Art of Hospitality award for its “outstanding service”. Indeed, El Celler de Can Rocahas been among Restaurant’s best 50 gastronomic establishments in the world for the last 12 years and hasn’t fallen out of the top five in the ranking since 2009. Another Catalan restaurant, Disfrutarfrom three El Bulli alumni received the Miele One to Watch Award, for its innovative offering.

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‘El Celler de Can Roca’ ranked world’s third-best restaurant and awarded best service