Sale of vegetables, fruit, and frozen fish soars during coronavirus lockdown
Bonpreu study says prices remain same, while Nielsen report finds record online supermarket sales across Spain
Bonpreu study says prices remain same, while Nielsen report finds record online supermarket sales across Spain
They calculate to sell around 7,200 tons of fish and seafood and 90,000 tons of fruits and vegetables
The river Noguera Pallaresa, in the Catalan county of Pallars Sobirà, used to be known for its trout fishing until the species decreased, accompanied by a decrease in fishermen. Now it is only known for its adventure sports. Located in the Western Catalan Pyrenees, near the border with Aragon, the County Council is now working on building new canals in Llavorsí and Escaló where the fish will be able to grow and swim upriver more easily. Work is expected to be completed this spring and the facilities could already be used this fishing season, which will end in September. The aim is to rediscover the environmental balance in the rivers of the Pallars area and to generate further economic activity by attracting anglers from throughout Europe.
The most important Fish and Seafood Fair in Europe and Maghreb is taking place in Barcelona for the second time, although Brussels continues to be the fair’s main base. This year’s edition will be attended by 146 companies with the exhibition space increasing by 24%. The Director of the company organising the event, Diversity Business, stated she was “very proud of their commitment to Barcelona and was hoping they would share a very long future together”. By choosing Barcelona, a hub on the Mediterranean, the organisers are confident they can find new business opportunities, especially with the emerging countries. Even though seafood consumption has decreased in Spain, the country remains a leader in the European and world market.
From October 15th to 17th, Barcelona will host Seafood, the largest show in southern Europe in the field of marketing fishing products. In its first edition, the show will feature nearly 300 exhibitors, 40% of them international, as well as many representatives of exhibiting companies and processors of seafood.
Caviar made in the Catalan Pyrenees, in the Val d’Aran County, is now reaching 11 countries. From this year, the Catalan caviar brand Nacarii is sold in Russia. The business started in 1999, in the Pyrenees mountains, near the French border.
The project’s aim is to design maritime platforms able to produce hydrogen, generated with the help of green energies. The platforms could be used to provide service to oil tankers or to fix even fish farming, among others potential uses.