calçots
13-time calçot-eating champion hungry for more success
Calçot producers and restaurants struggle through uncertain season
Calçotades are a traditional winter barbeque with a vegetable as the star ingredient
Calçot season abruptly interrupted due to coronavirus
Winter barbecue-style celebrations suspended as farmers estimate that a quarter of such scallions will be lost
Peak of calçots season kicks off with hope to sell 18m
Catalan onion tradition celebrates big day in Valls, with tens of thousands attending
February: what to do in Catalonia
The second month of the year brings science, lights, love, Carnival and the Chinese New Year
‘Calçots’ season kicks off with a festival in Valls
The ‘Gran Festa de la Calçotada’ festival welcomes more than 40,000 visitors every year and it is one of the most important gastronomic events in Catalonia