Search: null

The world’s number one restaurant with three Michelin stars, has launched a new project called ‘El Somni’ (the Dream). The Dream of the restaurant El Celler de Can Roca is a project with the aim of bringing “a feelings explosion” to their guests. To do this, they have created a whole experience dinner which carefully combines cuisine, wine, audiovisual sources in 3D, live music and direct interaction with the diner. Only 12 exclusive guests will be able to feel The Dream. The dinner took place on the 6th May at the Arts Santa Mónica (Barcelona) but the Roca brothers want to export this idea to another 12 countries in two years’ time.

However, the participating political parties could not agree on a plan to organise a self-determination vote: some would like to combine the organisation of the vote with the creation of state structures while others ask for neutrality and refuse to identify self-determination as a solution to Catalonia’s economic crisis. The President of the Catalan Government and leader of the Centre-Right Catalan Nationalist Coalition (CiU), Artur Mas, called for a summit to discuss ways to obtain the right to self-determination and be able to organise a referendum on this issue. All the parties supporting self-determination, including the Catalan Socialist Party (PSC), participated in the meeting, as well as the Catalan Government, the four Provincial Councils and representatives from town halls.

The number of jobseekers registered with the Catalan Public Employment Service (SOC) decreased by 7,055 people last month, which leaves the total number at 656,995 unemployed individuals. The figure represents 21,274 more jobseekers than a year ago, an annual increase of 3.35%. In April, all the economic sectors contributed to the reduction in the level of registered unemployment. In the whole of Spain, the number of people officially registered as unemployed decreased by 0.91%, setting the total number of jobseekers below 5 million individuals (4,989,193), 46,050 fewer people than a month ago. The Catalan Government considered the April figures to be “positive” but also “insufficient”.

Two goals from Messi set up the fightback against Betis to leave Barça just two points off the Spanish League title. Tito Vilanova’s side came back from1-2 down at the break to beat Betis 4-2. Villa and the superb Messi, who had started on the bench – turned the result round to beat a brave Betis. The win means Barça are 11 points ahead of second place Real Madrid, with just four games remaining, Mourinho’s side play against Malaga on Wednesday in a game brought forward because of their involvement in the Spanish Cup final and if they fail to win, Barça will be champions.

The CIS – the Spanish Government’s public opinion survey institute – has indicated that 55.1% of Catalans would like a Catalan state, either independent from Spain (33.7%) or within a federal Spain (21.4%). 29.4% would like to keep the Autonomous Community model and 12.1% would back recentralisation and Catalonia being a Spanish “region”. The survey was taken between September and October but the results were only released recently in early May, more than half a year later. In addition, 65.1% of the interviewees said they wanted more power for the Catalan Government.

The Catalan financial entity Banc Sabadell reached an agreement with the Dutch insurance company AEGON on Friday to buy 50% of the shares of Mediterráneo Vida, S.A. de Seguros y Reaseguros, the joint venture originally established with Caja de Ahorros del Mediterráneo. The operation is on the condition that they receive the green light from the regulatory authorities. The transaction will allow Banc Sabadell to own 100% of Mediterráneo Vida, S.A. With the operation, the Catalan bank will move forward in the organisation of its insurance subsidiaries and affiliates.

The Catalan chef Ferran Adrià revolutionised modern cuisine, in such a way that some critics have compared him to Picasso’s influence on painting. In fact, most of the current top chefs around the world have spent some time as training cooks at Adrià’s restaurant El Bulli, which was located on a Costa Brava beach, in the Catalan town of Roses. El Bulli was considered to be the best restaurant in the world for a five–time record and it closed in 2011 to re-open as a culinary foundation promoting research and art in 2014. In addition, Adrià was considered by Restaurant Magazine to be “the chef of the decade” in 2010 and he has taught at Harvard and other universities. Ferran Adrià’s creativity developed new techniques and re-interpreted cuisine, fragmenting dishes, cooking for the five senses, creating a new language and bringing cuisine to a whole new dimension.

Barça failed to make it to the 2013 Champions League final at Wembley this month – it’ll be an all German affair between Borussia Dortmund and Bayern Munich. Bayern confirmed on Wednesday night their place at the final, finishing 7-0 winners on aggregate after beating Barça 0-3 at the Camp Nou. Without the injured Leo Messi, Tito Vilanova’s side went for the fight back, but a Robben goal at the start of the second half ruined their hopes and settled the tie, with two more goals coming before the end - an own goal by Piqué and another from Müller- to confirm the first ever all-German Champions League final.

The President of the Catalan Government announced the initiative which will aim to develop an industry and knowledge cluster of the automation sector. The cluster would profit from the multinational companies based in Catalonia, the country’s industrial sector traditionally linked to cars and bikes, the export infrastructures, Barcelona’s car fair, the Formula-1 racing circuit and the innovation, design and education centres. The new cluster is fully supported by the Catalan Government, since automation is one of the main engines driving Catalonia’s economy. It aims to strengthen the sector’s competitiveness, foster cooperation between companies, facilitate the education and training of professionals, develop innovation and implement strategic agendas such as sustainable mobility and electrical vehicles.

The initiative targets 10,000 young women, studying at university and wanting to start their own business, from Morocco, Palestine, Jordan and Spain. The 'Young Women as Job Creators' project aims to create 400 new businesses. It is an initiative by the Union for the Mediterranean – whose headquarters are based in Barcelona – and the Association of Organisations of Mediterranean Businesswomen (AFAEMME). The project will run from May to November 2013 and it will be based on workshops and courses taught in universities from the four countries involved. The initiative has a budget of €300,000, paid by the Government of Norway, the Catalan multinational Gas Natural Fenosa, the Union for the Mediterranean and the European Investment Bank.

The FC Barcelona Manager believes that his players need to go into tomorrow's match against Bayern Munich with cool heads: “we have to play a good game and be the better team, then the goals will come”. “We have to hold our heads high if we are eliminated, we cannot give up; we need to make our fans proud”, he said. “We have to be ourselves and try to play a good game of football. We need to score goals through our style of play”, Vilanova added. “If we are going to mount a comeback we need our fans at the Camp Nou”, he concluded.

Catalan cuisine again tops the world’s best restaurant ranking. After Ferran Adrià’s El Bulli, the ‘Restaurant’ magazine has awarded the title of being the best restaurant in the entire world to a Catalan restaurant again: El Celler de Can Roca, located in Girona, near the Costa Brava. The establishment run by the three Roca brothers has already been recognised as the world’s second best restaurant, in 2012 and 2011, just after the Danish Noma, and has been among the best kitchens in the world for years. However, now they have received the profession’s top recognition. Starting out as a family restaurant, the Roca brothers have followed in the steps of Ferran Adrià and his molecular cuisine to develop a whole new approach to cooking, using the five senses and creating true pieces of art.

The Catalan Banc Sabadell has bought all the shares in the Lloyds subsidiary companies in Spain: Lloyds Bank International and Lloyds Investment. Banc Sabadell paid €84 million that will be paid through giving 53.75 million shares in the Catalan bank to the British banking giant. This way, Lloyds will control 1.8% of Banc Sabadell’s total shares. The agreement foresees than the UK group will become a “stable shareholder”, since Lloyds has committed to keeping the stocks for at least two years. With the operation, the Catalan bank will control the Lloyds retail and investment businesses in Spain, where the UK company has 28 branches, €1.79 billion in loans and €760 million in deposits.

The 15th edition of the International Short Film and Animation Festival of Barcelona, known as Mecal Pro, has ended after 350 short films were selected from over five thousand and were projected for a month. An increase in participation, the extension of the festival’s length and the importance given to the animation genre were the main features of this year’s edition. This year’s biggest winners were ‘El otro’ (‘The other’) by Jorge Dorado and ‘Misterio’ (‘Mistery’) by Chema García Ibarra. The FX Animation new award goes to the Dutch film ‘Junkyard’ and the best international short film award to ‘Solitudes’, by French director Liova Jedlicki.

Nadal has won the 61st Conde de Godó Trophy in front of his home crowd in the Reial Club de Tennis Barcelona for the eighth time. Despite a poor start, the Mallorcan beat Nicolás Almagro in two sets: 6-4, 6-3 in an hour and 32 minutes. The tournament was conditioned by the rain during the whole week and the final itself was almost suspended. Alexander Peya and Bruno Soares won in the doubles final against Robert Lindstedt and Daniel Nestor. It’s the eighth time that Nadal has won the Conde de Godó Trophy, an ATP World Series 500 tournament.